Such as . . . M&M's! Plain M&M's are already pretty tasty and a good way to satisfy a chocolate craving without going overboard (a whole bar is usually way more chocolate than my tastebuds require), but around the holidays, the company adds a sweet mint-chocolate variety to the lineup.
By the way, have you tried those (relatively) new dark chocolate M&M's? I love dark chocolate. Even when I was a kid I stole all the Special Darks from the Hershey Miniatures bag.
Anyway, this recipe came to our family via M&M's, from the web site or promotional material or something. It's great as a replacement for those everyday sort of chocolate chip cookies, giving you the same sort of satisfaction in a more festive package.
Cookie Tip #8: Don't limit yourself to the baking aisle when looking for cookie mix-ins or garnishes! M&M's, Hershey's Kissables, chopped-up candy bars -- all good stuff to take the place of chocolate chips.
Minty Christmas Cookies
Source: M&M's
Yield: 36 cookies
- 2 bags M&M'S® Brand Mint Chocolate Candies for the Holidays
- 2 ½ cups flour
- ⅓ cup cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup butter, softened
- ¾ cup sugar
- ¾ cup brown sugar
- 2 eggs
- 1 cup chopped pecan pieces
- 2 non-stick cookie sheets or parchment-lined cookie sheets
1. Preheat oven to 350 degrees.
2. Combine the flour, baking soda, cocoa and salt in a bowl; set aside.
3. With the mixer, beat the butter and sugar until light and fluffy. Add the eggs, one at a time, until blended. Gradually stir in the flour mixture.
4. Fold in the pecans and all but 1 cup of the M&M'S Brand Mint Chocolate Candies for the Holidays.
5. Make the cookies with a tablespoon of dough in the cookie sheet. Add extra reserved M&M'S Brand Mint Chocolate Candies for the Holidays on top of each cookie before baking.
6. Bake for 12-15 minutes.
Notes:
Tip: If your family likes their cookies extra minty, try adding a few more M&M'S Brand Mint Chocolate Candies to the mix!
Download Minty Christmas Cookies into MacGourmet.
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